Four bank accounts. Two transfer days a month. A system that decides what cash is “available” before you can spend it.
Storm work hits and the deposit looks like Christmas. Without forced allocation, owners buy a new chipper in March and starve themselves in February. The system creates artificial scarcity in the operating account so you make hard calls when cash is fat, not when it’s thin.
By the 10th of the month, the money is already gone to other accounts. You cannot overspend on equipment because the cash is not sitting there to overspend with.
A 32% gross margin shop cannot allocate 5% profit plus 10% owner’s pay on day one. The operating account would starve.
Start lower. 2% profit, 3% owner, 15% tax, 80% operating. Run that for 90 days. When operating consistently has a buffer, ratchet profit and owner up by a point at a time. The goal is to grow the allocation as margins grow, not crash the business chasing a textbook split.
If the deposit hits the operating account whole, it’s already too late. The system has to run on autopilot.